WONDER WOMAN + VANILLA ICE CREAM

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Who else got goosebumps when Diana climbed out of the bunker and ran across no-man’s land? (OK fine, I also got a little teary). I’m not sure if the date will get pushed back again (right now it’s scheduled to release on 10/2/20) but I am PUMPED for WW84!

Directed by: Patty Jenkins

Starring: Gal Gadot and Chris Pine

Screenplay by: Allan Heinberg

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“It’s wonderful! You should be very proud.”

-Diana (after tasting ice cream for the first time) to the ice cream vendor

French Vanilla Ice Cream (recipe from Ben and Jerry’s Homemade Ice Cream & Dessert Book)

2 eggs

3/4 c. granulated sugar

2 c. heavy whipping cream

1 c. whole milk

2 tsp. vanilla

Sugar cones

Whisk the eggs in a mixing bowl until light and fluffy (1-2 minutes). Whisk in the sugar, a little at a time, and then continue whisking until completely blended (about 1 minute more). Pour in the cream, milk, and vanilla, and whisk to blend.

Transfer the mixture to an ice cream maker and freeze following the manufacturer’s instructions. (**My ice cream maker makes pretty soft ice cream, so I throw it in the freezer in a plastic container to harden up).

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